TIGHTENING, SCULPTING, SMOOTHING
Powered by targeted botanicals and extremely powerful antioxidants, NECKPERFECT COMPLEX transforms your neck, jawline and décolleté to appear more lifted, tightened and defined. This revolutionary age-defying formula gently exfoliates the skin to diminish the appearance of fine lines and wrinkles, while dramatically improving the look of skin tone and texture. With continued use, the neck and décolleté appear smoother, contoured and sculpted for a more radiant, youthful-looking complexion.
50 g ℮ 1.7 oz.
- sagging neck skin
- aging skin
- fine lines and wrinkles
- poor elasticity
- rough, uneven skin texture
- thin "crepey" skin
Apply a small amount to clean skin, smoothing evenly over neck and décolleté.
Hyaluronic Acid (botanically derived) 10.0%: attracts and binds up to 1800 times its molecular weight in water.
Mixed Fruit Acids Extracts 10.0%: natural fruit and sugar acids work to enhance desquamation and increase cellular turnover, smooth skin and decrease fine lines and wrinkles while enabling deeper penetration of ingredients.
Hydrolyzed Quinoa 6.0%: helps repair damage and helps form a protective barrier on the skin., helping to prevent environmental stresses from damaging the skin. Also, binds moisture and provides nutrients for the skin.
Hydrolyzed Rice Protein 3.0%: small peptides help enhance collagen synthesis and improve the cellular metabolism.
Sweet Almond Seed Extract 3.0%: helps to enhance the complexion and suppleness of the skin while providing anti-inflammatory benefits.
Acacia Senegal Gum 3.0%: sourced from the stem and branches of the African Acacia tree, helps to immediately smooth and firm the skin.
Hydrolyzed Rhizobian Gum 3.0%: a special polysaccharide biopolymer ECOCERT compliant - helps to instantly firm and smooth the skin.
Willow Bark Extract 3.0%: encourages desquamation by "dissolving" intracellular "cement" with no inflammatory effects. Also, deep-cleans pores and removes debris within hair follicles.
Calcium Pantothenate (Vitamin B5) 2.0%: essential element required for enzymatic functions within all cells. Enables the metabolism of carbohydrates, proteins and lipids. Increases cellular integrity and efficiency.